Philadelphia Integrative Medicine presents
Functional Nutrition Classes
Led by Rachel Hershberger, MS, CNS, LDN
New to gluten and dairy free eating? Wondering how you’re going to survive holiday temptations? This class is for you!
- Learn strategies for success in eating gluten and dairy free
- Gain insight into the best brands, places to shop and local restaurants
- Learn about hidden sources of gluten and the culprits that make people react to dairy
- Includes holiday specific GF/DF recipes
Please note: This class typically sells out quickly and is limited to 8 participants to give you individual attention.
Contact Denise with questions at email@example.com or call 888-702-7974 x0
You can submit for insurance reimbursement!
Rachel Hershberger is a certified nutrition specialist who specializes in autoimmunity, GI disorders, women’s health, fertility, Lyme, and more. Her passion is to effectively support and guide people who have been unable to find help elsewhere. She works closely with your PIM provider to holistically treat you and heal with food.