Philadelphia Integrative Medicine presents
Functional Nutrition Classes
Led by Rachel Hershberger, MS, CNS, LDN
Learn strategies for success in eating gluten and dairy free
Gain insight into the best brands, places to shop and local restaurants
Learn about hidden sources of gluten and the culprits that make people react to dairy
Please note: This class typically sells out quickly and is limited to 8 participants to give you individual attention.
Contact Denise with questions at firstname.lastname@example.org or (888) 702-7974 x0.
Rachel Hershberger is a certified nutrition specialist who specializes in autoimmunity, GI disorders, women’s health, fertility, Lyme, and more. Her passion is to effectively support and guide people who have been unable to find help elsewhere. She works closely with your PIM provider to holistically treat you and heal with food.